Description: Description Title: A Taste of Portland: Recipes from 25 Leading Portland Restaurants Author: Margo Jacobsen, Tina McLauchlan Description: First Edition, first printing stated. Burnt-orange color card wraps. Light wear; minor blemishes on rear cover. Gift inscription on inside of front cover, else interior is unmarked and generally clean. Features a stylized map of Portland showing the locations of each of the restaurants. Fine calligraphic text. Recipe index. 51, [2] pages. 10.75 x 8.25 inches. Recipes from 25 notable Portland restaurants, including Bush Garden, Crepe Faire, Fernwood Inn (Ernest Aebi), Gazebo, Genoa, Georges Three, Indigine, Jade West, Jake's Crawfish (Doug Schmick), Kitchen Kettle, Kon Tiki, La Bonne Crepe, L'Auberge (Mike Mueller), L'Omelette, London Grill, Market Place, Mediaevil Inn, Dan & Louis Oyster Bar (Louis C. Wachsmuth), Pettygrove House (Sandy Shea), Pot Sticker & Sizzling Rice, Rheinlander, Rose's, Trader Vic's, Wilf's (Wilf Nofield), and the Wood Stove. All but a few of the recipes credit the name of the chefs. Binding: Soft cover Condition: Very Good Publisher: self published Place: Portland, OR Year: 1976 Keywords: Portland, Oregon, cook book, cookbook, local
Price: 48 USD
Location: Portland, Oregon
End Time: 2024-11-29T22:39:44.000Z
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Book Title: A Taste of Portland: Recipes from 25 Leading Portland Restaurants
Narrative Type: Nonfiction
Original Language: English
Publisher: self published
Intended Audience: Adults
Edition: First Edition
Vintage: Yes
Publication Year: 1976
Type: Cookbook
Format: Paperback
Language: English
Author: Margo Jacobsen, Tina McLauchlan
Genre: Cookbooks, Food & Drink
Country/Region of Manufacture: United States
Topic: Cooking, Portland, Oregon
